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This steamed green tea is famous for its fresh taste and aroma. The steaming process minimizes the oxidation of tea leaves, making this a quintessential tea with bright green tea , sweet taste and a clean finish.

1 SCOOP 160°F 8 FL OZ 1-2.5 MIN 1 STEEP
Scoop loose-leaf tea. Heat fresh (preferably filtered) water. Pour water over tea. Stay close to this steep time for optimal flavor. Use fresh leaves each time you brew.

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