It’s smoky aroma and a unique character bring this tea special. This tea from the northern hills of Fuji. This sophisticated smoky taste achieved through a pine wood drying process....
It’s smoky aroma and a unique character bring this tea special. This tea from the northern hills of Fuji. This sophisticated smoky taste achieved through a pine wood drying process.
HOW TO STEEP | ||||
1 SCOOP | 195°F | 8 FL OZ | 3-5 MIN | 1 STEEP |
Scoop loose-leaf tea. | Heat fresh (preferably filtered) water. | Pour water over tea. | Stay close to this steep time for optimal flavor. | Use fresh leaves each time you brew. |
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